Bulldog Banana Bites

2 1/4 cups whole wheat flour
1/2 cup powdered milk — nonfat
1 egg
1/3 cup banana — ripe, mashed
1/4 cup vegetable oil
1 beef bouillon cube
1/2 cup water — hot
1 tablespoon brown sugar

Mix all ingredients until will blended. Knead for 2 minutes on a floured surface. Roll to 1/4 ” thickness. Use a 2 1/2″ bone shaped cookie cutter (or any one you prefer). Bake for 30 minutes in a 300 degrees oven on ungreased cookie pans.

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